Educated, now available in paperback, is an unforgettable memoir about a young woman who, kept out of school, leaves her survivalist family and goes on to earn a PhD from Cambridge University. One of the most acclaimed books of our time, it has been taught in classrooms across the country and been selected for common

We’re delighted to announce that Penguin Random House will publish former First Lady Michelle Obama’s The Light We Carry: Overcoming in Uncertain Times, available November 15, 2022. In an inspiring follow-up to her critically acclaimed, #1 bestselling memoir Becoming, Michelle Obama shares practical wisdom and powerful strategies for staying hopeful and balanced in today’s highly

In her memoir, Why Didn’t You Tell Me?, Carmen Rita Wong contends with questions of culture, race, family, and belonging, from the Harlem and Chinatown of her childhood to the almost exclusively white playgrounds of New Hampshire following her mother’s remarriage. Following Carmen from her coming of age through adulthood, when her mother’s long-held secrets

Ian Manuel, author of My Time Will Come, was sentenced to life without parole at 14 years old. His memoir is a paean to the capacity of the human will to transcend adversity through determination and art—in Manuel’s case, through his dedication to writing poetry. Here is his poem, “Genie in a Bottle”:   I’m

Dr. Paul Farmer, medical anthropologist, physician, and professor at Harvard Medical School, passed away on February 21, 2022, in Butaro, Rwanda. Dr. Farmer was the subject of Tracy Kidder’s 2003 book Mountains Beyond Mountains: The Quest of Dr. Paul Farmer, a Man Who Would Cure the World. The book is an account of the difference

Salt in My Soul is Mallory Smith’s posthumously published memoir, the collected diaries of a remarkable young woman who was determined to live a meaningful and happy life despite her struggle with cystic fibrosis and a rare superbug—from age 15 to her death at the age of 25. Mallory’s story of resilience has resonated in classrooms across

Educated,  now available in paperback, is an unforgettable memoir about a young woman who, kept out of school, leaves her survivalist family and goes on to earn a PhD from Cambridge University. One of the most acclaimed books of our time, it has been taught in classrooms across the country and been selected for common

Research shows the benefits incoming students glean from participating in a common academic experience as they join a new campus community (Hunter, 2006; Mintz, 2019). These findings have led many institutions to develop Common Reading programs for new members of their campus communities. These programs, centered around a group of faculty, staff, and students selecting

Benjamine Spencer was convicted of murder in 1987—a crime he did not commit. Due to the tireless advocacy of Centurion Ministries over the past twenty years, his conviction has finally been reevaluated, and he is expected to be released after 34 years. His case is one of several that is profiled at length in Jim

Astronaut Dr. Kathryn Sullivan—author of Handprints on Hubble: An Astronaut’s Story of Invention from the MIT Press—has recently added three new accolades to the long list of accomplishments she has earned over the course of her career as scientist and explorer. With her visit this past June to the Challenger Deep at the base of the Mariana Trench, Dr.

Join us on Wednesday, October 21 at 8:00 PM ET on Zoom for a crucial, timely Big Ideas Night on Criminal Justice Reform with a panel of expert authors: Brittany K. Barnett, attorney, entrepreneur, and author of A Knock at Midnight: A Story of Hope, Justice, and Freedom; Emily Bazelon, New York Times Magazine staff writer and author of Charged: The New Movement to Transform American Prosecution and End

Bren Smith, author of Eat Like a Fish: My Adventures Farming the Ocean to Fight Climate Change and executive director of Greenwave gives an inside view of the process of ocean farming and its potential to save the planet in two informative videos. In “This Incredible underwater farm could be the future of food” produced