Padma Lakshmi, author portrait
© Charity Burggraaf

Padma Lakshmi

Padma Lakshmi is an Emmy-nominated food expert, television producer, and New York Times bestselling author. She is the creator of the critically-acclaimed Hulu series Taste the Nation with Padma Lakshmi, and served as host and executive producer of Bravo’s Top Chef for nineteen seasons. She is co-founder of the Endometriosis Foundation of America, a United Nations Goodwill Ambassador and an ACLU Artist Ambassador for immigrants’ rights and women’s rights. She is the author of Easy Exotic, Tangy, Tart, Hot & Sweet, The Encyclopedia of Spices & Herbs, her New York Times best-selling memoir Love, Loss, and What We Ate, and the best-selling children’s book Tomatoes for Neela.

Thu Dec 18
Fairfield University
Fairfield, CT 
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Thu Jan 22 | 07:30 PM
DALLAS MUSEUM OF ART
1717 N HARWOOD ST
DALLAS, TX 75201-2315
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Mon Jan 26 | 07:30 PM
PITTSBURGH ARTS & LECTURES @Carnegie Music Hall
4400 Forbes Ave
Pittsburgh, PA 15213-3738
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Events

Thu Dec 18
Fairfield University
Fairfield, CT 
Google Map

Thu Jan 22 | 07:30 PM
DALLAS MUSEUM OF ART
1717 N HARWOOD ST
DALLAS, TX 75201-2315
Google Map

Mon Jan 26 | 07:30 PM
PITTSBURGH ARTS & LECTURES @Carnegie Music Hall
4400 Forbes Ave
Pittsburgh, PA 15213-3738
Google Map

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